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LALBABA JEERA KATHI

(3 customer reviews)
19 available
Sourced From: Bardhamman Paddy Fields
Processed At: Bhadreswar Rice Mills
About LALBABA JEERA KATHI
JEERA KATHI
Price:   ₹530.00 - ₹1,029.00 /Bag
Weight:
No. of Bags
Delivery
Fulfilled by Lalbaba

Lalbaba Jeera Kathi Rice – Healthy for Daily Consumption

Lalbaba Jeera Kathi Rice is a premium quality rice sourced from Bardhamman paddy fields and processed at Bhadreswar Rice Mills. This trusted Indian rice brand offers fluffy, separate grains with a mild aroma, ideal for everyday meals when you buy rice online from the Lalbaba online rice store. Competitive jeera kathi rice price and hygienic packing make it perfect for regular family use.

Benefits of Lalbaba Jeera Kathi Rice

  • Consistent quality from farm to pack – Sourced from select Bardhamman paddy fields and processed at Bhadreswar Rice Mills for reliable grain size, cleanliness, and aroma.
  • Ideal for daily use – Light, fluffy texture and easy digestibility make it suitable for regular family meals and tiffin preparations.
  • Trusted Indian rice brand – Lalbaba Rice is known for maintaining strict hygiene, food‑safety standards, and transparent pricing, so your jeera kathi rice price remains value for money.
  • Perfect for online buyers – Available through Lalbaba’s online rice store, making it simple to buy rice online and get secure, on‑time rice delivery online across multiple locations.
  • Specially cleaned and graded, this jeera kathi rice gives consistent results in your kitchen, whether you prefer slightly short grain rice dishes or lighter long grain rice preparations. It is suitable for daily consumption and fits well into a balanced diet, making it a smart choice for rice online shopping and bulk online rice purchase with reliable rice delivery online.
Product Specifications:

 Model NameLalbaba Jeera Kathi Rice 
 Rice TypeJeera Kathi Rice
 Grain Size Medium Grain
 Maximum Shelf Life 36 Months
 Approximate Nutritional Value(Per 100 g, uncooked)

Calories: 340–360 kcal
Protein: 6.0–7.0 g
Carbohydrates: 77–80 g
Total Fat: 0.5–1.0 g
Dietary Fiber: 0.5–1.0 g
Sugars: <1 g
Sodium: <5 mg
Calcium: 5–15 mg
Iron: 0.5–1.5 mg 

*These values are indicative, based on standard polished white rice and common market benchmarks. Actual values may vary slightly depending on harvest and processing. 


 Container type Bag
 Item Package Quantity 1
 Diet Type Vegetarian
 Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Storage advice:
Store in a cool, dry place. After opening, transfer to an airtight container and keep away from moisture, sunlight, and pests.





  • Guest

    05-02-2026

    very nice

  • Guest

    05-02-2026

    good quality

  • Guest

    05-02-2026

    Excellent

Frequently Asked Questions

Find answers to the most common questions about this product.

Jeera Kathi rice has slightly slender grains with a mild aroma and softer texture compared to Miniket or Ratna rice. It cooks fluffy and separate, making it ideal for daily meals where you want light texture without strong fragrance.
No, Jeera Kathi rice has a mild natural aroma but is not strongly fragrant like aged basmati rice. It is preferred for regular home-style cooking rather than premium biryani preparations.1
When cooked with the correct water ratio (1.25–1.5 cups water per cup of rice), Jeera Kathi rice remains soft yet separate. Overcooking or excess water may cause slight stickiness, so controlled simmering is recommended.
Yes. Due to its light texture and easy digestibility, Jeera Kathi rice is comfortable for daily consumption by both children and elderly family members.
Yes. Jeera Kathi rice increases in volume when cooked and becomes soft and fluffy, making it economical for family meals and bulk preparation.
Rinse the rice until water runs clear, optionally soak 15–20 minutes, then use about 1.25–1.5 cups water per 1 cup rice (adjust by stove/pot). Cook on low simmer with a tight lid and rest 8–10 minutes off heat before fluffing.
Available pack sizes are listed on the product page. For bulk or wholesale purchases and special pricing, contact Lalbaba customer support or use the bulk-order enquiry option on the site.
It’s great for daily pulao and light pilafs and gives consistent results for everyday recipes. For very aromatic, long-grain biryanis you may prefer an aged basmati variety — use Jeera Kathi when you want milder flavor and firmer texture.

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